Temperatures are rising, flowers are blooming, and the spring season is now in full force. And doesn’t it truly just feel like meringue time? Lots of fresh eggs mean more whites for cooking and baking — including light-as-air meringue cookies and luscious, meringue-topped pie. And when it comes to the latter, we are always on the hunt for ways to make meringue as light, fluffy, and luxurious as possible.
Milk-Bone is the dog treat brand that loving dog owners like you have trusted for over 100 years. Our products are made right here in the US with all of the wholesome, nutritious ingredients you feel good about giving your dog every day. Milk-Bone offers more than 20 varieties of treats, so it’s easy to find one that shows your love in exactly the right way.
Give them soft dog treats that are nutritious and delicious that puppies, adults and seniors will love to eat. In classic flavors like bacon, liver and cheese and chewy treats made with natural fruits and healthy greens, soft treats are the perfect way to reward your pup. Shop our large assortment of delightfully chewy and soft dog treats that are grain free, gluten free and contain natural ingredients your pet will truly enjoy.
The point of homemade dog treats is to stay away from preservatives, chemicals, dyes and all the other nonsense. Be smart. Do extensive research on the ingredients you wish to use and the alternative to each of them. Even if you think your dog has a ‘tolerance’ for milk, you should use it regardless unless you 100% know of any additives. In that case I just take milk right out of the equation. Theres no need for it anyway.
As I eat my weight in sweet strawberries this time of year, the subject of what to do with the abundance of spring and summer fruit comes to mind. I am usually more than content with enjoying berries and stone fruit as-is, but when I’ve gone a little overboard at the farmers market, jam is one of the many things I consider making. Or is it jelly? The two terms for fruit spread have always confused me a bit. Luckily, there’s an easy way to distinguish between the two.
P.S.: for Christmas gift, I bought the leash from Strong Dog Leashes For Large Dogs | Comfortable Walks ~ Padded Handle To Hold Strong Dogs | Reflective Material for Safer Walks | for Medium & Large Dogs | 6 feet x 1 inch. I am pleasantly surprised to see that leash came in a very nice gift box (as in the photo). It also has raving reviews for quality, so quite a good deal.
More than 70 years ago, in a little shop in London an electrician named James Spratt conducted experiments which led to the production of Spratt's Patent—a scientifically blended dog food. It was the first attempt to lift the dog out of the class of scavenger which he had occupied from caveman times. The market was untouched, and in those early days, Spratt's Patent secured a bull-dog grip on it that it has never relinquished, despite the fact that in the past seventy years many competitors have tried to wrest the leadership from them. (1920)
My dogs used to love all of the soft and chewy Buddy Biscuits flavors. They were easy to break up into soft bits that my tiny and toothless dogs could eat. Around the fall of 2018, I noticed that the treats were arriving hard and not chewy. I assumed they were stale, but after trying more bags, I realized that the company has changed them. They should not label them as soft and chewy anymore. Also, the bags also used to state that the treats are "grain-free", while wheat flour was the 2nd ingredient on the bag! They have removed that claim from the bags, but it made me wonder about the company's awareness of their product, if they have made multiple mistakes in regards to claims and labeling. I've found another truly soft treat here on Amazon that my dogs prefer, and are able to eat.
Knead dough on a lightly floured surface for 2 minutes (dough will be sticky). Roll out dough to 1/4-inch thickness. Cut out rounds using a 2-inch fluted cutter. Transfer to baking sheets. Make an indentation towards the bottom of 1 circle using your thumb, then press dough to make an arch of 4 small circles on top of the thumbprint using the tip of your pinky. Repeat with remaining rounds. Freeze for 15 minutes. Bake for 20 minutes, rotating sheets and lightly brushing with remaining 1/2 cup chicken stock halfway through. Turn oven off, and let stand in oven for 40 minutes.
Bake these healthy treats a shorter time to keep them chewy, or a little longer for a crispy outside and chewy center. Combine a pound of ground beef, turkey or chicken liver with 1 C. corn meal, 1 1/2 C. flour, 1 tsp. anise seed and 1/2 tsp. salt. Spread into a greased baking pan, bake at 350 degrees for 20 minutes, and slice into squares when cool. Substitute fennel for anise if needed. Add an egg, or grated apple or carrot for more nutrition and flavor. Any ground organ meat, such as heart, can be used in place of liver. Dogs love these chewy brownies with nearly any kind of meat.