Buster is basically a member of the family, which means that just like mom, he deserves a treat every now and then. (Especially when he gives you those adorable puppy eyes—how can you resist?) But with so many choices on the market, knowing which canine snack is worth your money is...ruff (sorry, we had to). That's why we did the research to find the best dog treats you can buy. Here, three of our favorites.
Wow! I have three dogs, A Chihuahua, a King Charles Cavalier and a St. Bernard. They all went wild over these biscuits. I bought a tin of three different size biscuit cutters at Michaels. I'm afraid I'm going to have to search for much bigger one for my St.Bernard! They were very easy to make and rolled out beautifully without any refrigeration. I didn't have fresh parsley or mint, so I just used dried parsely (we were in the middle of a blizzard). I just hope I can keep these guys stocked up now!
My husky loves milk bones. We give them as treats for going in her crate or getting back from long walks, etc. She’s a 55 pound husky. I was breaking the large size in half for her so I figured I would just get the medium so I didn’t have to break them. However, I feel like the mediums are so small compared to the large, they almost feel smaller than when I was giving her half a large. The product is fine but I’m unhappy with how big a difference in size there is when moving between medium and large.
If you have yet to meet the drop dinner, it’s about time you introduced yourself. The concept? Dump a handful of things into a slow cooker or Instant Pot and let the appliance do all the work. Sure, you may have to chop up a few vegetables or sear a piece of meat in the Instant Pot, but really there’s no work for you beyond that besides grabbing the plates and forks.
This post totally cracked me up! Mainly because I have been thinking of making little pup treats for 2 weeks now. I’ve been hooked on Diane’s Gingie cookies (see OvenHug for the best gingie recipe eh=vah) and making them non-stop. Our finicky little chihuahua mix loves sharing bites with me. I want to make a gluten free version of my gingies so that our senior pup, Oscar can also join us – he has sensitive tummy issues. I just need to find a bone shaped cookie cutter and we’re in business. Thanks for the laughs. Your pup cookies look amazin’! Thanks for sharing. xo
I can't say enough about this company! Yes, my dog has enjoyed their product (all flavors) and yes, I appreciate that they always seem fresh and soft so I can easily break them into small pieces for my shih tzu....but the main reason is I like dealing with this company. Both times I have needed to return something (once I made a mistake on my order and now, just after I ordered two more bags, my vet has placed my dog on a restrictive diet and she can no longer have these treats) they have just refunded my money ....no questions, no returning the product, no hassle! It's so refreshing! I will continue to recommend Buddy Biscuits even though Cali can no longer eat them.
I’ve been making these for a long time now. My dog, Lola, knows by the smell when I’m baking for her and is in the kitchen the whole time! To make it easier, I use a pizza cutter and make 1x3” long strips instead of the bone shape. It is much faster with less rolling and these strips fit very nicely into Lola’s Kong. I use all natural peanut butter, and if I remember, get it freshly ground at the grocery store. I also buy the real Ceylon cinnamon to avoid any coumarin overdose if I give her too many treats.
Bake these healthy treats a shorter time to keep them chewy, or a little longer for a crispy outside and chewy center. Combine a pound of ground beef, turkey or chicken liver with 1 C. corn meal, 1 1/2 C. flour, 1 tsp. anise seed and 1/2 tsp. salt. Spread into a greased baking pan, bake at 350 degrees for 20 minutes, and slice into squares when cool. Substitute fennel for anise if needed. Add an egg, or grated apple or carrot for more nutrition and flavor. Any ground organ meat, such as heart, can be used in place of liver. Dogs love these chewy brownies with nearly any kind of meat.