my daughter gave me a deer head/ applehead chiahihiau for a late chritmas present she will be 1 year old the end of july I am noticeing the she will not eat the store boughten treats so I thought I would try homemade treats im also noticeing she will not play with toys I think because she was mistreated befor I got her I keep trying thank you for listening
Knead dough on a lightly floured surface for 2 minutes (dough will be sticky). Roll out dough to 1/4-inch thickness. Cut out rounds using a 2-inch fluted cutter. Transfer to baking sheets. Make an indentation towards the bottom of 1 circle using your thumb, then press dough to make an arch of 4 small circles on top of the thumbprint using the tip of your pinky. Repeat with remaining rounds. Freeze for 15 minutes. Bake for 20 minutes, rotating sheets and lightly brushing with remaining 1/2 cup chicken stock halfway through. Turn oven off, and let stand in oven for 40 minutes.
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“In 2015, the World Health Organization found that processed meats such as bacon and sausage were known carcinogens linked to cancer. Bacon is an incredibly rich and fatty food with a high salt content, which can prove to be too much for a dog’s stomach to handle. Eating a large amount can cause pancreatitis, which can be fatal.” [http://www.akc.org/expert-advice/nutrition/natural-foods/can-dogs-eat-pork/]”
Oven baked with love and coated in raw goodness, the first biscuit treats that truly mirror a whole prey diet! Our Raw Coated Biscuits are full of meat and organ meat for a treat as nature intended that your dog will go wild for! We start with the world’s finest ingredients. Next we gently bake with love in small batches and finally we coat every biscuit in raw goodness to make the perfect treat!
If your fur baby has a sweet tooth he will love these chews, and oatmeal adds protein and is good for digestion. To make these chewy treats, puree 1/4 C. diced peaches, 1 tbsp. canola oil, 1 tbsp. molasses, 1/4 tsp. vanilla and 1/8 C. water. Combine the puree with 2 C. rolled oats, 1/2 C. water, 1 C. flour and 1 tsp. cinnamon. Scoop spoon-sized dollops on to a lightly greased baking sheet, press them flat with the back of the spoon, and bake at 350 degrees Fahrenheit for 15 minutes. These chewy cookie treats can be stored for two weeks in the refrigerator or six months in the freezer.
It’s also common to find by-products and fillers (check the labels of any treats you might have in the cupboard) in dog biscuits rather than natural, organic or high-quality ingredients. When you make small batches of your own doggie biscuits, there’s no need for extra additives or preservatives, another great reason to tie on an apron and get creative in the kitchen.
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Wheat Flour, Wheat Bran, Meat and Bone Meal, Beef Fat (Preserved with BHA), Poultry By-Product Meal, Wheat Germ, Chicken Meal, Salt, Bacon Fat, Dicalcium Phosphate, Titanium Dioxide (Color), Brewers Dried Yeast, Malted Barley Flour, Iron Oxide (Color), Choline Chloride, Minerals (Ferrous Sulfate, Zinc Oxide, Manganous Oxide, Copper Sulfate, Calcium Iodate, Sodium Selenite), Vitamins (Vitamin E Supplement, Vitamin A Supplement, Niacin Supplement, D-Calcium Pantothenate, Riboflavin Supplement, Pyridoxine Hydrochloride, Vitamin D3 Supplement, Folic Acid, Biotin, Vitamin B12 Supplement), Sodium Metabisulfite, Red 40, BHA (Used as a Preservative), Blue 1.